Lambic is a style of beer whereby the wort is purposely left open to the environment for fermentation to occur spontaneously. Wild yeasts and bacteria ferments the beer giving lambic a complex and very distinct flavour that usually has a sour after taste.

Lambic is a style of beer whereby the wort is purposely left open to the environment for fermentation to occur spontaneously. Wild yeasts and bacteria ferments the beer giving lambic a complex and very distinct flavour that usually has a sour after taste.


Rodenbach Rodenbach is composed of three-quarters young beer and one-quarter beer matured for two years in oak. Rodenbach is very refreshing and stimulates the appetite – the perfect aperitif! 5.2%ABV, Sour Ale

Rodenbach

Rodenbach is composed of three-quarters young beer and one-quarter beer matured for two years in oak. Rodenbach is very refreshing and stimulates the appetite – the perfect aperitif!

5.2%ABV, Sour Ale

Rodenbach Grand Cru Rodenbach Grand Cru consists of one-third young beer and two-thirds oak-matured beer for two years. The result is a complex beer vinous  on the palate and a long aftertaste. 6.0%ABV, Sour Ale

Rodenbach Grand Cru

Rodenbach Grand Cru consists of one-third young beer and two-thirds oak-matured beer for two years. The result is a complex beer vinous  on the palate and a long aftertaste.

6.0%ABV, Sour Ale

Lindemans Gueuze The Gueuze pour a golden color and upon a sip, a cidery, winey palate; reminiscent, perhaps, of dry vermouth with a more complex and natural flavour. 5.0%ABV, Lambic

Lindemans Gueuze

The Gueuze pour a golden color and upon a sip, a cidery, winey palate; reminiscent, perhaps, of dry vermouth with a more complex and natural flavour.

5.0%ABV, Lambic

Lindemans Framboise (Raspberry) This beer carries the magnificent aroma and delicate palate of the fresh raspberries it's brewed with. Elegant, sparkling clean, and natural.  2.5%ABV, Fruit Lambic

Lindemans Framboise (Raspberry)

This beer carries the magnificent aroma and delicate palate of the fresh raspberries it's brewed with. Elegant, sparkling clean, and natural. 

2.5%ABV, Fruit Lambic

Lindemans Pecheresse (Peach) Made with fresh peaches, this golden lambic beer has a nose exactly like it's fruit. Sparkling, crisp and refreshing balance of fruit and acid.  2.5%ABV, Fruit Lambic

Lindemans Pecheresse (Peach)

Made with fresh peaches, this golden lambic beer has a nose exactly like it's fruit. Sparkling, crisp and refreshing balance of fruit and acid. 

2.5%ABV, Fruit Lambic

Lindemans Kriek (Cherry) This sweet-acid drink is obtained by adding fresh clack cherries to a barrel of lambic beers 6 months young. The fermentation continues for another 8 to 12 months, resulting in a more acidic fruit beer.  3.5%ABV, Fruit Lambic

Lindemans Kriek (Cherry)

This sweet-acid drink is obtained by adding fresh clack cherries to a barrel of lambic beers 6 months young. The fermentation continues for another 8 to 12 months, resulting in a more acidic fruit beer. 

3.5%ABV, Fruit Lambic

Lindermans Cassis (Blackcurrant)  A classic Belgian favourite, blackcurrants give this beer a deep, reddish-purple colour with exceptional aroma, flavour and complexity.  4%ABV, Fruit Lambic

Lindermans Cassis (Blackcurrant) 

A classic Belgian favourite, blackcurrants give this beer a deep, reddish-purple colour with exceptional aroma, flavour and complexity. 

4%ABV, Fruit Lambic

Lindemans Apple  The clean, bright aroma and flavor of apples melds beautifully with the complex tartness of lambic. Smooth, light body with the fresh flavor of real apples and a light green-apple tartness 3.5%ABV, Fruit Lambic

Lindemans Apple

 The clean, bright aroma and flavor of apples melds beautifully with the complex tartness of lambic. Smooth, light body with the fresh flavor of real apples and a light green-apple tartness

3.5%ABV, Fruit Lambic

Boon Geuze Mariage Parfait  The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen.  8.0%ABV, Sour Lambic

Boon Geuze Mariage Parfait

 The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. 

8.0%ABV, Sour Lambic

Kriek Boon The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste.  4.0%ABV, Fruit Lambic

Kriek Boon

The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. 

4.0%ABV, Fruit Lambic

Mikkeller SpontanCherry (W/ Frederiksdal) SpontanCherry Frederiksdal is an oak aged sour ale by the Danish gypsy brewery. Frederiksdal refers to the estate from which the beer gets its sour cherries. 8.2%ABV, Fruit Lambic

Mikkeller SpontanCherry (W/ Frederiksdal)

SpontanCherry Frederiksdal is an oak aged sour ale by the Danish gypsy brewery. Frederiksdal refers to the estate from which the beer gets its sour cherries.

8.2%ABV, Fruit Lambic


Buzz us now to find out more about the wide range of unique lambic and sour beers that The Drinking Partners distributes in Singapore!