Trappist beers are beers brewed within the walls of a Trappist monastery, either by the monks themselves or under their supervision. There are only 10 recognised Trappist Monasteries in the World that brews authentic Trappist beer. Each Trappist Monastery injects its own style and technique into their brews and as a result, every Trappist beer carries its own unique and distinctive flavours. 

Trappist beers are beers brewed within the walls of a Trappist monastery, either by the monks themselves or under their supervision. There are only 10 recognised Trappist Monasteries in the World that brews authentic Trappist beer. Each Trappist Monastery injects its own style and technique into their brews and as a result, every Trappist beer carries its own unique and distinctive flavours. 


Rochefort 6 Reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. Refined, soft spiciness in the bouquet finishes with a bit caramel.  7.5%ABV, Trappist Dark Ale

Rochefort 6

Reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character. Refined, soft spiciness in the bouquet finishes with a bit caramel. 

7.5%ABV, Trappist Dark Ale

Rochefort 8 Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs. 9.2%ABV, Trappist Dark Ale

Rochefort 8

Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.

9.2%ABV, Trappist Dark Ale

Rochefort 10 Dark brown color. Great strength balanced by a complexity of flavors and firm malt backbone. Strong plum, raisin, and black currant palate. 11.3%ABV, Trappist Dark Ale

Rochefort 10

Dark brown color. Great strength balanced by a complexity of flavors and firm malt backbone. Strong plum, raisin, and black currant palate.

11.3%ABV, Trappist Dark Ale

Westmalle Dubbel Dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. 7.0%ABV, Trappist Dark Ale

Westmalle Dubbel

Dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The flavour is rich and complex, herby and fruity with a fresh-bitter finish.

7.0%ABV, Trappist Dark Ale

Westmalle Tripel A clear, golden yellow Trappist beer that undergoes a secondary fermentation in the bottle. It is a complex beer with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma. 9.5%ABV, Trappist Tripel

Westmalle Tripel

A clear, golden yellow Trappist beer that undergoes a secondary fermentation in the bottle. It is a complex beer with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma.

9.5%ABV, Trappist Tripel

Orval Brewed using a mix of high-quality Bavarian, Slovenian and Alsacian hops and then refermented in the bottle, the Orval has an intense aroma of hop flowers balancing its extra dry character. 6.2%ABV, Trappist Dark Ale

Orval

Brewed using a mix of high-quality Bavarian, Slovenian and Alsacian hops and then refermented in the bottle, the Orval has an intense aroma of hop flowers balancing its extra dry character.

6.2%ABV, Trappist Dark Ale


Buzz us now o find out more about the wide range of traditional Trappist beers that The Drinking Partners distributes in Singapore!